After the discussions about cupcakes on this blog and on my Facebook page, I decided that I REALLY needed a to try a cupcake at Sweet Cakes.
As I made my way there, I ran across a road closing that made my trek more difficult. After some parking lot maneuvering, and walking over a grassy area covered with doggie doo, I finally made it to the front door.
Sweet Cakes is an adorable cupcake bakery, that looks just like it should. Clean, quaint, and smelling REALLY yummy. I walked in and was greeted by the mother, of the mother and daughter team that run it.
The large variety of cupcakes are on display, and all look amazingly yummy. I'm glad I don't work there -- I'd gain 30 lbs before the end of the week.
The day I visited, there were 13 (THIRTEEN!!) different flavors available. Trying to get a decent mix, I chose four cupcakes, with three flavors. I got two vanilla (one for me and my wife), a carrot cake (for my wife), and a lemon (for me).
I brought them home, and gave them a try for dessert later that evening. The vanilla cupcakes, though a little dry, were very good. A good amount of vanilla flavoring, and not too sweet. However, the large amount of frosting was a little too sweet for my taste. I'm more of a creamy / cream cheese frosting sorta guy.
The next evening, I gave my lemon cupcake a try. ZOMG! What a cupcake! The cupcake had a little lemon curd filling, was nice a moist, and the lemon frosting had me begging for more. I literally was licking the frosting from my fingers trying to get every last molecule before I washed my hands.
On the same note, my wife was in heaven with her carrot cake cupcake. I tried to get a review from here while eating, but she couldn't be bothered as she was in cupcake heaven coma. But her grin said it all. :)
Well worth the machinations it took to get to the front door!
Conclusion: Out of a limited sampling of 3 flavors, two were great, and one was good. I'll take those odds any day. Let me know what you think!
20017 North Main Street